Menu

Starters

Murph’s Famous Bloody Mary Oyster Shooters 5.99

A Plate of Deviled Eggs with Redneck ‘Caviar’ 4.99

Oysters Rockefeller with Crab, Spinach & Hollandaise 13.99

Garlic Snails with Chorizo, Sweet Wine & Grits 8.99

Chicken Fried Lobster Tail, Mustard Mayo 13.99

Chalkboard Oysters or Clams with Camp Mignonette mkt

Maryland Spiced Shrimp, Peel’n’Eat 1/2 lb 9.99

Bowl of Mussels with Melted Leek Broth 12.99

Pan Fried Lump Crab Cake with Slaw & Lemony Mayo 12.99

2 Mini Maine Lobster Rolls 9.99

 

Salad & Soup

Camp Salad with Candied Pecans Sm 5.99 Lg 8.99  

Fried Green Tomato Salad with Goat Cheese, Country Ham Crisps & Buttermilk Dressing Sm 7.99 Lg 10.99

Grilled Romaine Caesar with Fried Shrimp Skewer 9.99

Wicked Good New England Clam Chowda 5.99

Creole Fish Gumbo with Crawfish Tails 6.99

 

Naked Fish

Comes With 2 Sides & Choice of Sauce:  
(lemon-Caper Butter, Brown Butter Hollandaise, Green Tomato Salsa or Fish Camp Tarter)

Today’s Market Fish Grilled, Seared, Blackened or Fried…Market price

Whole 2lb boiled Maine lobster 37.99

1 lb Alaskan King Crab Legs 37.99

 

Sandwiches

Comes with Old Bay Fries or Slaw 

Fried Soft Shell Crab BLT with Basil Mayo 14.99

Really Good Burger with Pimento Cheese 12.99

Crispy Fish with Lettuce, Tomato & Tartar Sauce 12.99

Shrimp & Oyster Po’Boy with Bacon, Remoulade & Pepper Jelly 13.99

Pulled BBQ Pork on a bun with Slaw 9.99

2 Grilled Kosher Beef Hot Dogs 7.99 add Debris 9.99

2 Fish Tacos with Green Salsa & Spicy Baja Sauce 12.99

Fried Green Tomato BLT with Goat Cheese Buttermilk Dressing 10.99

 

Baskets

Fish’n’Chips with Fries & Cole Slaw 14.99 

Fish Camp Basket; Fried Oysters, Shrimp, Fish with Fries & Slaw 19.99

Fried Soft Shell Crab with Fries & Slaw 21.99

Fried Oyster or Shrimp Basket with fries and slaw 15.99

Low Country Boil

For 2: Crab Legs, Shrimp, Mussels, Clams, Andouille Sausage, Potatoes & Corn 48.99

 

Plates

Pecan Crusted Trout with Crawfish Butter, Potato & Green Beans 19.99

Grilled 10oz Sirloin with Smashed Potatoes, Brussels Sprouts & Brown Butter Hollandaise 23.99 add Shrimp Skewer 27.99

Jambalaya with Shrimp, Chicken, Andouille, Crawfish & Dirty Rice 18.99

Crispy Chicken: Vidalia Onion-Bacon Vinaigrette, Brussels & Potato 15.99

Seared Sea Scallops with Braised Pork & Ownens Succotash & Grits 24.99

Shrimp & Grits with Smoked Sausage 18.99

Mussels & Clams with Spicy Tomato, Garlic, Wine & Angel Hair Pasta 16.99

Lobster Cobb Salad with Crab, Shrimp, Avocado, Bacon & Egg 19.99

Cornmeal Crusted Catfish with Spicy Collards, Grits & Brown Butter 17.99

A Nice Plate of Grilled Vegetables + Succotash… Without Bacon 13.99

 

Sweets

Apple Pie with Vanilla Ice Cream 7.99  

Bourbon Pecan Pie with Fresh Cream 7.99

Key Lime Bar with Fresh Whipped Cream 7.99

Fried Black Cherry Pie with vanilla Ice Cream 7.99

Capt Eli’s Root Beer Float 4.99

Mississippi Mud Pie 7.99

 

Sides

Black Eyed Peas & Andouille Sausage 3.99  

My Way or The Highway Cheesey ‘Grits’ 2.99

Dirty Rice 2.99

Spicy Local Collard Greens 3.99

Owen’s Succotash 3.99

Garlicky Green Beans 3.99

Camp Cole Slaw 2.99

Smashed Parsley Potatoes 2.99

Old Bay Fries 3.99

Garlic Bread 1.99

 

Jars & Such

Boiled Hot Roadside Peanuts 2.99

Smoked Fish Spread with Saltines 7.99

Fried Dill Pickles 6.99

Hot Crab Dip – Cheesy king Crab with Ritz Crackers 9.99

Consumer Information: There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.